Ingredients: apricots 55%, glucose-fructose syrup, sugar, gelling agent: fruit pectin, acidity regulator: citric acid, preservative: potassium sorbate.
Total fruit content 55 g per 100 g product.
Total sugar content 63 g per 100 g product.
Nutrition facts per 100 g product
Energy value 1084 kJ/259 kcal
Fats 0,4g
of which saturated fats 0g
Carbohydrates 63g
of which sugars 60 g
Proteins 1g
Salt 0g
Ingredients: glucose-fructose syrup, forest fruits 45% (strawberries 15%, raspberries 15%, black currant 15%), sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate.
Total fruit content 45 g per 100 g product.
Total sugar content 63 g per 100 g product.
