Ingredients:
30- 45 ml CIMA Mango puree
30 ml fresh lemon juice
50 ml apple juice
200 ml water (still or carbonated)
How to make it:
1. Fill the glass with ice.
2. Pour the ingredients into the shaker and top it up with ice.
3. Shake well for 10 sec. (If using carbonated water, add it at the end)
4. Strain into the ice-filled glass.
Garnish: Dry/fresh lemon slice. strawberry, branch of mint
